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Melting Chocolate Puddings

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)197.1903
Energy (kCal)2858.4979
Carbohydrates (g)176.6926
Protein (g)104.6864
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    dark chocolate 7 ounces 1103.3622 120.0403 10.9939 64.2966
    butter 7 ounces diced 1131.165 51.9741 35.3439 95.256
    brandy 2 tablespoons 100.8667 0.0 22.44 0.5667
    golden caster sugar 4 ounces 100.8667 0.0 22.44 0.5667
    egg 4 286.0 1.44 25.12 19.02
    egg yolk 4 218.96 2.4412 10.7848 18.0472
    vanilla extract 1 1/2 1/2 18.144000000000002 0.797 0.0038 0.0038
    plain flour 2 1/2 1/2 100.8667 0.0 22.44 0.5667

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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