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English Beef Stew and Dumplings

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)157.5733
Energy (kCal)27218.0426
Carbohydrates (g)6262.1979
Protein (g)700.6063
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    stewing beef 1 403.4676 0.0 89.7602 2.2667
    red potato 1 lb 317.515 72.1213 8.5729 0.635
    carrot 500 26240.0 6131.2 595.2 153.6
    onion 2 128.0 29.888 3.52 0.32
    swede 1 403.4676 0.0 89.7602 2.2667
    leek 2 108.58 25.186999999999998 2.67 0.534
    mushroom 100 - - - -
    celery 2 stalks 20.48 3.8016 0.8832 0.2176
    beef suet - - - -
    flour - - - -
    water - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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