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Citrus Fruit Oil

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)0.031
Energy (kCal)4.3242
Carbohydrates (g)1.2639
Protein (g)0.1324
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    extra virgin olive oil 16 fluid - - - -
    lemon 2 washed 2.5617 0.8233 0.0972 0.0265
    lime 1 washed - - - -
    orange 1 washed 1.7625 0.4406 0.0352 0.0045
    rosemary 3 -4 rinsed 0.0 0.0 0.0 0.0
    peppercorn 6 -8 0.0 0.0 0.0 0.0

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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