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Slow Cooker Italian Beef Stew

Source: All Recipes
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)59.2063
Energy (kCal)2211.5659
Carbohydrates (g)364.7879
Protein (g)69.724
  • Cuisine

    European >> Italian >> Italian

  • Dietary Style

  • Preparation Time

    Cooking Time - 245 minutes, Preparation Time - 20 minutes

  • Source

    All Recipes

Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    purpose flour 1/4 cup - - - -
    onion powder 1/4 teaspoon 2.046 0.4747 0.0625 0.0062
    garlic powder 1/4 teaspoon 2.5653 0.5637 0.1283 0.0057
    salt black pepper to taste ground - - - -
    beef stew meat 1 1/2 pounds cubed 673.5855 53.4106 30.0052 37.6255
    vegetable oil 1 tablespoon 117.23200000000001 0.0 0.0 13.6
    baby carrot 1/2 package quartered - - - -
    yellow onion 1/2 quartered sliced 57.42 3.4191 0.4132 4.698
    red potato 4 quartered 1270.0601 288.4851 34.2916 2.5401
    celery 2 stalks chopped 20.48 3.8016 0.8832 0.2176
    garlic 2 cloves chopped 8.94 1.9836 0.3816 0.03
    red wine 3/4 cup - - - -
    beef broth 1/4 cup 4.2 0.024 0.684 0.132
    tomato paste 1/4 cup 54.12 12.4806 2.8512 0.3102
    rosemary 1 teaspoon 0.917 0.1449 0.0232 0.040999999999999995

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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