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Cheshire and Watermelon Salad

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)66.5135
Energy (kCal)950.467
Carbohydrates (g)50.3723
Protein (g)43.5908
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    watermelon 3 1/4 seeded cut 150.15 37.7878 3.0531 0.7508
    cheshire cheese 6 ounces cut 658.2869999999999 8.1308 39.7524 52.0506
    parsley 5 tablespoons chopped 6.84 1.2027 0.5643 0.1501
    olive oil 1 tablespoon 119.34 0.0 0.0 13.5
    red wine vinegar 2 teaspoons 1.9 0.027000000000000003 0.004 0.0
    orange juice 2 tablespoons 13.95 3.2239999999999998 0.217 0.062

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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