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Broccoli Cheese Soup

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)63.3988
Energy (kCal)1396.73
Carbohydrates (g)169.2881
Protein (g)49.2215
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    carrot 2 cups sliced 104.96 24.5248 2.3808 0.6144
    celery 1 cup sliced 16.16 2.9997 0.6969 0.1717
    broccoli floret 2 cups - - - -
    butter 1/2 cup 684.0 31.428 21.372 57.6
    onion 1 1/2 cups chopped 96.0 22.416 2.64 0.24
    garlic clove 1 - - - -
    flour 2/3 cup 385.52 84.4036 6.2673 1.4957
    chicken broth 1 can condensed 94.55 2.2875 13.481 3.1719999999999997
    milk 1 quart skim - - - -
    red pepper flake 1/8 teaspoon - - - -
    process american cheese 1/2 cut 15.54 1.2285 2.3835 0.105

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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