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Cherry and Blueberry Trifle

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)58.1901
Energy (kCal)1737.2851
Carbohydrates (g)270.3177
Protein (g)34.355
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    poundcake 1 - - - -
    vanilla pudding mix 2 packages 746.46 183.942 0.0 1.188
    milk 3 cups 446.52 34.9896 23.058000000000003 23.9364
    cream cheese 4 ounces softened 334.53 3.969 8.0514 32.4324
    cherry pie filling 1 can 209.7751 47.4171 3.2456 0.6333
    blueberry 2 pints washed drained - - - -
    cool whip topping 1 container thawed divided - - - -
    butterscotch schnapps 1/4 cup - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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