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English Apple Pie

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Protein (g)30.905
Energy (kCal)2472.634
Carbohydrates (g)470.4832
Total fats (g)59.8436
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    | 1. Peel and slice apples and lay in deep dish pie plate. | 2. Sprinkle white sugar on top of apples. | 3. Sprinkle cinnamon on top of sugar. | 4. In separate bowl melt butter and mix with dry ingredients. | 5. Spoon and press this to cover apples. | 6. Bake for 45 minutes on 350°F. | ---------------------------------------------------------------------------
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    tart apple 4 - - - -
    white sugar 1 cup 774.0 199.96 0.0 0.0
    cinnamon 1 teaspoon - - - -
    butter 1/2 cup melted 684.0 31.428 21.372 57.6
    flour 1 cup 578.28 126.6054 9.401 2.2436
    sugar 1 teaspoon 18.354 4.5908 0.0 0.0
    brown sugar 1/2 cup 418.0 107.899 0.132 0.0
    nut 1/2 cup chopped - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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