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Cheesy Cauliflower and Bacon Gratin

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)72.6609
Energy (kCal)5599.4245
Carbohydrates (g)37.0913
Protein (g)1130.106
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    vegetable oil 1 teaspoon 39.0773 0.0 0.0 4.5333
    pancetta 200 cut 5043.3333 0.0 1122.0 28.3333
    onion 2 sliced 120.0 28.02 3.3 0.3
    potato 800 sliced - - - -
    cauliflower 1 cut 26.75 5.3179 2.0544 0.2996
    cheddar cheese 100 grated - - - -
    whipping cream 250 ml 370.2639 3.7534 2.7516 39.1947

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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