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Salad Slop

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)0.5556
Energy (kCal)50.4499
Carbohydrates (g)10.5906
Protein (g)2.4074
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    tuna brine 1 can - - - -
    tomato 1 40.2099 8.6898 1.9658 0.4468
    cucumber - - - -
    cottage cheese - - - -
    mayonnaise - - - -
    vinegar - - - -
    ham - - - -
    coleslaw - - - -
    cheese - - - -
    hard egg boiled - - - -
    celery 1 stalk 10.24 1.9008 0.4416 0.1088

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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