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English Bread Sauce

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)23.7426
Energy (kCal)522.83
Carbohydrates (g)42.1989
Protein (g)36.6335
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    clove 2 cloves - - - -
    onion 1 peeled 64.0 14.944 1.76 0.16
    bay leaf 1 - - - -
    milk 2 cups 297.68 23.3264 15.372 15.9576
    breadcrumb 3 ounces 75.65 0.0 16.83 0.425
    butter 1 tablespoon 85.5 3.9285 2.6715 7.2
    half 2 tablespoons - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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