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Tacos on the Thames

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)183.7104
Energy (kCal)2142.1448
Carbohydrates (g)9.4556
Protein (g)113.4619
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    hp steak sauce 1 cup - - - -
    onion 1/2 cup chopped 32.0 7.472 0.88 0.08
    garlic 2 cloves minced 8.94 1.9836 0.3816 0.03
    pickapeppa sauce 2 teaspoons - - - -
    beef steak 1 1/2 1/2 round 2101.2048 0.0 112.2003 183.6004
    red bell pepper 6 cups cut cooked - - - -
    flour tortilla 8 - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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