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Lemon Curd

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)191.873
Energy (kCal)3753.5883
Carbohydrates (g)450.1635
Protein (g)89.4303
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    lemon 4 5.1233 1.6465 0.1943 0.053
    sugar 1 3/4 3/4 1410.465 352.793 0.0 0.0
    butter 1 1/2 cups 2052.0 94.28399999999999 64.116 172.8
    egg 4 beaten 286.0 1.44 25.12 19.02

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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