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English Breakfast Risotto

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)650.4661
Energy (kCal)7597.2123
Carbohydrates (g)60.7831
Protein (g)355.1394
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    sausage 4 6277.7259 11.7934 258.548 568.4426
    bacon 4 slices 467.04 1.4336 14.1344 44.4528
    tomato 2 80.4198 17.3796 3.9316 0.8936
    mushroom 4 ounces 38.5553 7.6997 2.5401 0.5557
    onion 1 64.0 14.944 1.76 0.16
    egg 4 286.0 1.44 25.12 19.02
    milk 1/4 37.21 2.9158 1.9215 1.9947
    oil 1 tablespoon 112.12799999999999 0.0 0.0358 12.7334
    risotto rice 8 ounces 201.7333 0.0 44.88 1.1333
    chicken stock 6 tablespoons 32.4 3.177 2.2680000000000002 1.08

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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