RecipeDB

Cooking in progress....

Christmas Crumble

Estimated Nutritional Profile
Nutrient Quantity
Protein (g)1231.0449
Energy (kCal)105061.04
Carbohydrates (g)23066.0399
Total fats (g)767.0588
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    | 1. Preheat the oven to 200 C or 400 degrees F. | 2. Put the sliced apples in a 1 litre casserole dish, then stir in the mincemeat, the banana and the orange juice. | 3. Whizz the flour, butter and sugar in a food processor or work them to crumbs with your fingers. | 4. Drizzle over a few drops of water and stir. | 5. Sprinkle over the top of the dish and bake until crisp on top. | ---------------------------------------------------------------------------
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    dessert apple 350 sliced - - - -
    mincemeat 450 g 400.5 0.0 89.1 2.25
    banana 1 sliced 121.04 31.0624 1.4824 0.4488
    orange 1 juiced - - - -
    flour 100 57828.0 12660.54 940.1 224.36
    butter 75 6412.5 294.6375 200.3625 540.0
    sugar 50 40299.0 10079.8 0.0 0.0

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



    Similar Recipes by Processes Similar Recipes by Category Composition