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Pork and Apple Bake

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)88.6121
Energy (kCal)2525.0851
Carbohydrates (g)13.076
Protein (g)393.9462
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    new potato 1 - - - -
    red onion 2 sliced 56.0 13.075999999999999 1.54 0.14
    garlic clove 8 unpeeled - - - -
    olive oil 2 tablespoons 238.68 0.0 0.0 27.0
    cooking apple 3 cored sliced - - - -
    pork steak 4 lean 2230.4051 0.0 392.4062 61.4721
    sage leaf 1 tablespoon - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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