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Beer, Cheese 'n Onion Bread

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)45.2206
Energy (kCal)1634.4345
Carbohydrates (g)282.012
Protein (g)20.6242
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    onion 1 chopped 60.0 14.01 1.65 0.15
    olive oil 3 tablespoons 358.02 0.0 0.0 40.5
    beer 2/3 cup - - - -
    yeast not 2 tablespoons - - - -
    sugar 1 tablespoon 55.062 13.7724 0.0 0.0
    marmite 2 tablespoons - - - -
    flour 2 cups 1156.56 253.2108 18.802 4.4872
    cheddar cheese 1 cup grated old - - - -
    butter melted - - - -
    cheddar cheese 1/4 cup grated - - - -
    green onion 1/4 cup sliced 4.7925 1.0188 0.1722 0.0834
    sea salt - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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