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English Crown Scramble With Mornay Sauce

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)99.3554
Energy (kCal)1486.7073
Carbohydrates (g)49.1269
Protein (g)100.1101
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    puff pastry shell 1 package frozen - - - -
    butter 3 tablespoons 256.5 11.7855 8.0145 21.6
    purpose flour 1 1/2 1/2 - - - -
    milk 1 1/2 cups 223.26 17.4948 11.529000000000002 11.9682
    swiss cheese 3/4 cup shredded 389.07 1.4256 26.6904 30.6801
    parmesan cheese 1/2 cup shredded 148.0 16.0 16.0 2.0
    egg 6 429.0 2.16 37.68 28.53
    vegetable oil 1 teaspoon 39.0773 0.0 0.0 4.5333
    chive 2 tablespoons chopped 1.8 0.261 0.1962 0.0438
    black caviar - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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