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Sweet Grog Barbecue Sauce

Estimated Nutritional Profile
Nutrient Quantity
Protein (g)22.44
Energy (kCal)100.8667
Carbohydrates (g)-
Total fats (g)0.5667
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    | 1. Place all the ingredients in a saucepan and slowly bring to simmering point, stirring constantly, until the sugar dissolves. | 2. Bring to the boil, then boil rapidly for 15 minutes. | 3. Store refrigerated. | ---------------------------------------------------------------------------
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    caster sugar 4 ounces 100.8667 0.0 22.44 0.5667
    water 10 fluid - - - -
    white rum 6 tablespoons - - - -
    orange 1 oranges grated - - - -
    honey 4 tablespoons - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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