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Thyme and Mushroom Gravy

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)27.3147
Energy (kCal)313.73
Carbohydrates (g)16.9993
Protein (g)2.2904
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    olive oil 2 tablespoons 238.68 0.0 0.0 27.0
    onion 1 sliced 64.0 14.944 1.76 0.16
    thyme leaf 2 teaspoons - - - -
    bay leaf 1 - - - -
    mushroom 1 cup chopped - - - -
    purpose flour 2 tablespoons - - - -
    port wine 1/2 cup - - - -
    vegetable stock 1 cup 11.05 2.0553 0.5304 0.1547
    dark soy sauce 2 tablespoons - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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