RecipeDB

Cooking in progress....

English Trifle to Die For

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)174.2176
Energy (kCal)2783.1416
Carbohydrates (g)294.8225
Protein (g)20.0455
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    sponge cake 1 cut - - - -
    raspberry jam 1 cup seedless 889.6 220.352 1.1840000000000002 0.22399999999999998
    raspberry 8 ounces 117.9339 27.0794 2.7216 1.4742
    heavy cream 10 ounces 963.8827 7.7678 8.0513 102.285
    egg yolk 3 164.22 1.8309 8.0886 13.5354
    white sugar 3 tablespoons 146.286 37.7924 0.0 0.0
    heavy cream 10 ounces 963.8827 7.7678 8.0513 102.285
    almond 2 ounces sliced 501.219 0.0 0.0 56.699

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



    Similar Recipes by Processes Similar Recipes by Category Composition