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Christiana Campbell's Tavern's Wassail

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)1.8848
Energy (kCal)1321.02
Carbohydrates (g)325.948
Protein (g)5.699
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    sugar 1 cup 805.98 201.59599999999998 0.0 0.0
    cinnamon 4 - - - -
    lemon 3 slices - - - -
    water 1/2 cup 0.0 0.0 0.0 0.0
    pineapple juice 2 cups 265.0 64.35 1.8 0.6
    orange juice 2 cups 223.2 51.583999999999996 3.472 0.992
    lemon juice 1/2 cup 26.84 8.418 0.42700000000000005 0.2928
    red wine 6 cups - - - -
    sherry 1 cup - - - -
    lemon - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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