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Potted Shrimps

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)59.3343
Energy (kCal)974.0172
Carbohydrates (g)34.6375
Protein (g)82.0275
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    shrimp 1 lb raw cooked raw 321.8674 4.1253 61.6988 4.5787
    butter 4 ounces 646.38 29.6995 20.1965 54.431999999999995
    mace 1/2 teaspoon 4.0375 0.4292 0.057 0.2752
    paprika 1/8 teaspoon 0.8107 0.1552 0.0407 0.0371
    ginger 1/8 teaspoon ground 0.2 0.0444 0.0046 0.0019
    black pepper 1/8 teaspoon 0.7216 0.1839 0.0299 0.0094

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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