Nutrient | Quantity |
---|---|
Total fats (g) | 729.51 |
Energy (kCal) | 8705.09 |
Carbohydrates (g) | 394.10 |
Protein (g) | 279.71 |
Fatty acids, total saturated (g) | 103.95 |
Fatty acids, total trans-polyenoic 20:3 n-6 (g) | 0.02 |
Fructose (g) | 0.00 |
Menaquinone-4 (g) | 0.00 |
Tocotrienol, delta (mg) | 0.00 |
Sugars, total (g) | 0.90 |
Fatty acids, total trans-polyenoic 21:5 (g) | 0.00 |
Fatty acids, total saturated 14:0 (g) | 1.83 |
Fiber, total dietary (g) | 139.50 |
Thiamin (mg) | 19.28 |
Fatty acids, total trans-polyenoic 18:3i (g) | 0.00 |
Fatty acids, total polyunsaturated 18:1 t (g) | 0.02 |
Fatty acids, total saturated 14:1 (g) | 0.00 |
Aspartic acid (g) | 26.12 |
Energy (kJ) | 36424.61 |
Tyrosine (g) | 11.68 |
Folic acid (g) | 0.00 |
Protein (g) | 279.71 |
Fatty acids, total trans-polyenoic 15:1 (g) | 0.00 |
Niacin (mg) | 88.96 |
Fatty acids, total saturated 20:5 n-3 (EPA) (g) | 0.00 |
Copper, Cu (mg) | 24.34 |
Fatty acids, total saturated 12:0 (g) | 0.00 |
Fatty acids, total saturated 18:2 undifferentiated (g) | 311.36 |
Glucose (dextrose) (g) | 0.37 |
Theobromine (mg) | 0.00 |
Vitamin E, added (mg) | 0.00 |
Fatty acids, total polyunsaturated 20:2 n-6 c,c (g) | 0.01 |
Fatty acids, total polyunsaturated 17:1 (g) | 0.01 |
Fatty acids, total trans-monoenoic (g) | 0.02 |
Maltose (g) | 0.00 |
Fatty acids, total trans-polyenoic 18:1-11 t (18:1t n-7) (g) | 0.00 |
Tocopherol, gamma (mg) | 0.50 |
Fatty acids, total trans-polyenoic 13:0 (g) | 0.00 |
Water (g) | 123.35 |
Choline, total (mg) | 293.80 |
Vitamin A, RAE (g) | 205.00 |
Fatty acids, total saturated 6:0 (g) | 0.00 |
Fatty acids, total polyunsaturated 18:2 t not further defined (g) | 0.01 |
Tocopherol, delta (mg) | 0.06 |
Phosphorus, P (mg) | 11478.25 |
Threonine (g) | 11.64 |
Fatty acids, total trans-polyenoic (g) | 0.01 |
Carotene, alpha (g) | 0.00 |
Sodium, Na (mg) | 1252.37 |
Galactose (g) | 0.00 |
Tocotrienol, beta (mg) | 0.00 |
Fatty acids, total polyunsaturated 22:1 t (g) | 0.00 |
Fatty acids, total polyunsaturated 24:0 (g) | 0.00 |
Pantothenic acid (mg) | 11.94 |
Fatty acids, total saturated 22:6 n-3 (DHA) (g) | 0.05 |
Total lipid (fat) (g) | 729.51 |
Vitamin A, IU (IU) | 1545.00 |
Energy (kcal) | 8705.09 |
Fatty acids, total saturated 18:3 undifferentiated (g) | 5.49 |
Fatty acids, total saturated 18:4 (g) | 0.00 |
Manganese, Mn (mg) | 21.89 |
Retinol (g) | 160.00 |
Leucine (g) | 21.54 |
Fatty acids, total polyunsaturated 22:1 c (g) | 0.00 |
Carbohydrate, by difference (g) | 394.10 |
Betaine (mg) | 0.30 |
Selenium, Se (g) | 30.70 |
Tocopherol, beta (mg) | 0.01 |
Isoleucine (g) | 12.16 |
Phenylalanine (g) | 14.84 |
Fatty acids, total saturated 22:0 (g) | 0.00 |
Stigmasterol (mg) | 0.00 |
Fatty acids, total saturated 20:4 undifferentiated (g) | 0.18 |
Cholesterol (mg) | 372.00 |
Fatty acids, total polyunsaturated 15:0 (g) | 0.00 |
Fatty acids, total trans-polyenoic 20:3 n-3 (g) | 0.00 |
Fatty acids, total polyunsaturated 18:1 c (g) | 3.38 |
Fatty acids, total saturated 22:1 undifferentiated (g) | 0.00 |
Fatty acids, total polyunsaturated 16:1 c (g) | 0.19 |
Tocotrienol, gamma (mg) | 0.01 |
Fatty acids, total trans-polyenoic 22:4 (g) | 0.01 |
Fatty acids, total polyunsaturated (g) | 317.49 |
Vitamin D (IU) | 82.00 |
Fatty acids, total saturated 16:1 undifferentiated (g) | 2.36 |
Caffeine (mg) | 0.00 |
Vitamin D (D2 + D3) (g) | 2.00 |
Fatty acids, total polyunsaturated 18:3 n-6 c,c,c (g) | 0.01 |
Vitamin B-12, added (g) | 0.00 |
Vitamin E (alpha-tocopherol) (mg) | 1.05 |
Lysine (g) | 9.47 |
Fatty acids, total saturated 10:0 (g) | 0.00 |
Adjusted Protein (g) | 0.00 |
Fluoride, F (g) | 1.10 |
Riboflavin (mg) | 8.11 |
Fatty acids, total saturated 4:0 (g) | 0.00 |
Vitamin B-12 (g) | 0.89 |
Tocotrienol, alpha (mg) | 0.06 |
Cryptoxanthin, beta (g) | 9.00 |
Valine (g) | 15.78 |
Fatty acids, total polyunsaturated 18:2 t,t (g) | 0.00 |
Fatty acids, total polyunsaturated 16:1 t (g) | 0.00 |
Fatty acids, total saturated 20:1 (g) | 1.03 |
Histidine (g) | 8.16 |
Fatty acids, total trans-polyenoic 18:3 n-3 c,c,c (ALA) (g) | 0.03 |
Potassium, K (mg) | 6354.21 |
Fatty acids, total polyunsaturated 18:2 i (g) | 0.00 |
Hydroxyproline (g) | 0.00 |
Phytosterols (mg) | 0.00 |
Iron, Fe (mg) | 39.40 |
Folate, total (g) | 1517.00 |
Campesterol (mg) | 0.00 |
Glycine (g) | 18.73 |
Calcium, Ca (mg) | 6356.46 |
Fatty acids, total polyunsaturated 20:3 undifferentiated (g) | 0.02 |
Cystine (g) | 5.67 |
Folate, food (g) | 1517.00 |
Fatty acids, total saturated 18:1 undifferentiated (g) | 271.86 |
Magnesium, Mg (mg) | 1452.50 |
Ash (g) | 76.07 |
Vitamin D2 (ergocalciferol) (g) | 0.00 |
Lycopene (g) | 0.00 |
Vitamin D3 (cholecalciferol) (g) | 2.00 |
Vitamin B-6 (mg) | 2.40 |
Alcohol, ethyl (g) | 1.44 |
Fatty acids, total saturated 18:0 (g) | 31.09 |
Arginine (g) | 40.43 |
Fatty acids, total saturated 22:5 n-3 (DPA) (g) | 0.00 |
Proline (g) | 12.70 |
Lutein + zeaxanthin (g) | 503.00 |
Sucrose (g) | 0.00 |
Alanine (g) | 14.70 |
Tryptophan (g) | 6.01 |
Dihydrophylloquinone (g) | 0.10 |
Starch (g) | 0.00 |
Fatty acids, total saturated 8:0 (g) | 0.00 |
Fatty acids, total saturated 16:0 (g) | 66.61 |
Fatty acids, total polyunsaturated 17:0 (g) | 0.02 |
Fatty acids, total saturated 20:0 (g) | 0.00 |
Fatty acids, total monounsaturated (g) | 275.56 |
Glutamic acid (g) | 61.25 |
Vitamin C, total ascorbic acid (mg) | 0.00 |
Vitamin K (phylloquinone) (g) | 0.30 |
Fatty acids, total polyunsaturated 18:2 n-6 c,c (g) | 1.53 |
Methionine (g) | 9.20 |
Fatty acids, total polyunsaturated 24:1 c (g) | 0.00 |
Serine (g) | 15.53 |
Fatty acids, total trans-polyenoic 20:4 n-6 (g) | 0.00 |
Carotene, beta (g) | 0.00 |
Fatty acids, total polyunsaturated 18:2 CLAs (g) | 0.01 |
Fatty acids, total trans (g) | 0.03 |
Beta-sitosterol (mg) | 0.00 |
Zinc, Zn (mg) | 70.89 |
Lactose (g) | 0.00 |
Folate, DFE (g) | 1517.00 |
European >> UK >> English
Recipe Steps are not available.
Ingredient Name | Quantity | Unit | State | Energy (kcal) | Carbohydrates | Protein (g) | Total Lipid (Fat) (g) |
---|---|---|---|---|---|---|---|
butter | 100 | 8550.0 | 392.85 | 267.15 | 720.0 | ||
caster sugar | 100 | - | - | - | - | ||
egg | 2 | 143.0 | 0.72 | 12.56 | 9.51 | ||
self raising flour | 100 | - | - | - | - | ||
vanilla | 1 | teaspoon | 12.09 | 0.53 | 0.00 | 0.00 | |
golden syrup | 8 | tablespoons | - | - | - | - |
- Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.