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Jenni's Italian Farro Pilaf

Source: All Recipes
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)3.8389
Energy (kCal)488.7571
Carbohydrates (g)8.7906
Protein (g)98.5101
  • Cuisine

    European >> Italian >> Italian

  • Dietary Style

  • Preparation Time

    Cooking Time - 40 minutes, Preparation Time - 15 minutes

  • Source

    All Recipes

Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    farro 1 cup semi-pearled rinsed 403.4676 0.0 89.7602 2.2667
    chicken bouillon 2 teaspoons 10.68 0.7204 0.6664 0.5552
    water 2 cups 0.0 0.0 0.0 0.0
    tomato garlic 2/3 cup sun-dried drained chopped packed - - - -
    mushroom 1 package cubed - - - -
    basil 1 tablespoon 0.6095 0.0702 0.0835 0.017
    yellow squash 1 pound cubed 403.4676 0.0 89.7602 2.2667
    parmesan cheese 1/4 cup grated 74.0 8.0 8.0 1.0

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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