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Raspberry Trifle

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)108.6911
Energy (kCal)1765.335
Carbohydrates (g)158.4078
Protein (g)40.9422
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    sugar 1/4 cup 201.495 50.398999999999994 0.0 0.0
    cornstarch 3 tablespoons 91.44 21.9048 0.0624 0.012
    milk 3 cups 446.52 34.9896 23.058000000000003 23.9364
    egg yolk 4 beaten 218.96 2.4412 10.7848 18.0472
    vanilla extract 2 teaspoons 24.191999999999997 1.0626 0.005 0.005
    cake 1 loaf thawed - - - -
    raspberry jam 3/4 cup - - - -
    raspberry 3 cups unsweetened thawed drained 191.88 44.0586 4.428 2.3985
    drambuie 1/3 cup - - - -
    whipping cream 1 cup 350.4 3.552 2.6039999999999996 37.092
    confectioner ' sugar 2 tablespoons - - - -
    almond 2 tablespoons sliced toasted 240.44799999999998 0.0 0.0 27.2
    raspberry 191.88 44.0586 4.428 2.3985

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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