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Lavender Mayonnaise for Elegant Salads, Fish and Chicken

Estimated Nutritional Profile
Nutrient Quantity
Protein (g)257.52
Energy (kCal)251258.1
Carbohydrates (g)0.093
Total fats (g)27840.0
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    | 1. Add the lavender infused vinegar to the mayonnaise, teaspoon by teaspoon until the desired flavour and taste has been achieved. | 2. Serve in a pretty dish with fresh lavender as a garnish. | 3. Great with salmon, most types of fish, seafood, salads and cold roast chicken and hams. | ---------------------------------------------------------------------------
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    mayonnaise 300 251256.0 0.0 257.52 27840.0
    vinegar 2 teaspoons infused 2.1 0.09300000000000001 0.0 0.0

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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