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Old English a Hot Mulled Cider

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)2.1556
Energy (kCal)256.7523
Carbohydrates (g)59.9703
Protein (g)4.2574
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    apple cider 2 quarts - - - -
    grape juice 2 quarts - - - -
    orange juice 2 cups 223.2 51.583999999999996 3.472 0.992
    lemon 3 sliced 3.8425 1.2349 0.1458 0.0397
    orange 3 sliced 6.6938 1.6469 0.1381 0.0319
    ginger 2 pieces candied - - - -
    cinnamon 1 - - - -
    clove 4 23.016 5.5045 0.5015 1.092
    cardamom pod 2 - - - -
    brandy 1 cup - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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