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• Recipe Overview
• Ingredients
• Processes - Utensils
• Instructions

• Cuisine

  European >> UK >> English

• Dietary Style

• Source

  Genius Kitchen(food.com)

| 1. Cook the bacon in a pan for 7-8 minutes or until crisp. Remove with a slotted spoon and drain on absorbent paper. | 2. Add the butter to the pan and melt. Add the garlic and bread and cook for 3-4 minutes until crisp and golden. Drain on absorbent paper. | 3. Mix the cheese and mayonnaise together. Stir in the cream and black pepper. Beat well to blend. | 4. Mix the salad leaves, bacon and croutons together. Place on serving plates, top with the dressing and serve. | ---------------------------------------------------------------------------

Estimated Nutritional Profile for Ingredients

Ingredient Name	Quantity	Unit	State	Energy (kcal)	Carbohydrates	Protein (g)	Total Lipid (Fat) (g)
bacon	12	slices	smoked cut	433.92	3.6288	30.6048	32.5056
butter	2	ounces		323.19	14.8497	10.0983	27.215999999999998
garlic clove	2		crushed	50.4333	0.0	11.22	0.2833
bread	4	thick	cut	-	-	-	-
stilton cheese	2	ounces	crumbled	50.4333	0.0	11.22	0.2833
mayonnaise	4	tablespoons		216.6	0.0	0.222	24.0
cream	4 1/2	tablespoons		222.75	4.4887	2.4502	23.409000000000002
black pepper				-	-	-	-
salad green			mixed	-	-	-	-

- Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.