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Incredible Banana Coffee Cake

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Protein (g)27.8471
Energy (kCal)2695.7177
Carbohydrates (g)128.3486
Total fats (g)238.2007
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    | 1. Preheat oven to 325°. | 2. Grease a 3 quart Bundt pan. | 3. Puree bananas (1 cup). | 4. Combine banana, cake mix, pudding, oil, eggs and vanilla extract in large mixing bowl. | 5. Mix well, beat on medium speed 8 minutes, scraping sides of bowl occasionally. | 6. Mix almonds, brown sugar, cinnamon and nutmeg; pour one-half cake batter into pan. | 7. Sprinkle with sugar mixture, cover with remaining batter. | 8. Stick a knife in the batter, swirl in figure 8 patterns through the layers (Be careful, don't over mix layers). | 9. Bake 60-65 minutes. Cool in pan on rack 10 minutes, then invert on rack to cool completely. | 10. Dust with powdered sugar. | 11. You may garnish cake with sliced bananas if desired. | ---------------------------------------------------------------------------
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    banana 2 ripe 210.04 53.9024 2.5724 0.7788
    yellow cake mix 1 box - - - -
    vanilla pudding mix 1 box - - - -
    vegetable oil 1/2 cup 939.58 0.0 0.0 109.0
    egg 4 286.0 1.44 25.12 19.02
    vanilla extract 1 teaspoon 12.095999999999998 0.5313 0.0025 0.0025
    almond 1/2 cup chopped 963.56 0.0 0.0 109.0
    brown sugar 1/3 cup 278.6667 71.9327 0.08800000000000001 0.0
    cinnamon 1 teaspoon - - - -
    nutmeg 1/2 teaspoon 5.775 0.5422 0.0642 0.3994
    confectioner ' sugar - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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