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Balsamic Roasted Sausages

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)1735.3784
Energy (kCal)19411.1303
Carbohydrates (g)79.3936
Protein (g)814.3708
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    sausage 12 18833.1776 35.3802 775.6439 1705.3279
    olive oil 2 tablespoons 238.68 0.0 0.0 27.0
    thyme 6 sprigs - - - -
    mushroom 9 ounces sliced 86.7494 17.3244 5.7153 1.2502
    cherry tomato 5 ounces 126.0833 0.0 28.05 0.7083
    tomato 3 quartered 98.28 21.2394 4.8048 1.092
    balsamic vinegar 2 tablespoons 28.16 5.4496 0.1568 0.0

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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