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Organic Flower Butter

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)54.536
Energy (kCal)653.0425
Carbohydrates (g)30.9497
Protein (g)20.405
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    butter 4 ounces unsalted 646.38 29.6995 20.1965 54.431999999999995
    nasturtium petal 12 -18 - - - -
    nasturtium leaf 2 -4 sprigs - - - -
    chive 3 -4 0.0 0.0 0.0 0.0
    butter 4 ounces unsalted 646.38 29.6995 20.1965 54.431999999999995
    chive blossom 10 -12 - - - -
    parsley 2 - - - -
    butter 4 ounces unsalted 646.38 29.6995 20.1965 54.431999999999995
    sugar 1 teaspoon called granulated called 6.6625 1.2502 0.2085 0.10400000000000001
    almond extract 1/4 teaspoon - - - -
    organic type 1 generous old-fashioned - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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