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Berry Slump

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)96.3177
Energy (kCal)3308.1732
Carbohydrates (g)502.0601
Protein (g)142.4852
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    butter 4 ounces softened 646.38 29.6995 20.1965 54.431999999999995
    sugar 4 ounces granulated 39.975 7.501 1.2512 0.624
    self raising flour 4 ounces 100.8667 0.0 22.44 0.5667
    egg 2 143.0 0.72 12.56 9.51
    milk 1 tablespoon 9.15 0.7170000000000001 0.4725 0.4905
    vanilla extract 2 teaspoons 24.191999999999997 1.0626 0.005 0.005
    berry 600 g frozen mixed 2094.0 462.36 85.56 2.34
    sugar 2 tablespoons granulated 39.975 7.501 1.2512 0.624
    almond 1 ounce sliced 250.6095 0.0 0.0 28.3495

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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