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Sausage and Kidney Casserole

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)366.1684
Energy (kCal)4909.4354
Carbohydrates (g)35.127
Protein (g)348.4949
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    lamb kidney 8 - - - -
    pork sausage 4 4191.1985 0.0 271.2486 336.7474
    olive oil 1 tablespoon 119.34 0.0 0.0 13.5
    butter 1 tablespoon 85.5 3.9285 2.6715 7.2
    onion 1 sliced 60.0 14.01 1.65 0.15
    button mushroom 12 302.6 0.0 67.32 1.7
    plain flour 1 tablespoon 302.6 0.0 67.32 1.7
    white wine 60 - - - -
    tomato puree 1 tablespoon 5.9375 1.4031 0.2578 0.0328
    beef stock 200 ml 144.8594 15.7854 5.347 6.8382
    bay leaf 1 - - - -
    parsley chopped - - - -
    salt pepper 302.6 0.0 67.32 1.7

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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