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Rolls Royce Cocktail #2

Estimated Nutritional Profile
Nutrient Quantity
Protein (g)0.03
Energy (kCal)99.171
Carbohydrates (g)0.32
Total fats (g)0.006
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    | 1. Put ice cubes into cocktail shaker. | 2. Pour liquors into cocktail shaker. Shake well, but not too long. | 3. Put lemon peel in martini glass. Strain liquid from cocktail shaker into glass. | 4. Let your chauffeur drive the Rolls home. | ---------------------------------------------------------------------------
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    ice cube 4 -6 - - - -
    gin 1 1/2 1/2 98.23100000000001 0.0 0.0 0.0
    vermouth 1/2 fluid - - - -
    vermouth 1/2 fluid sweet - - - -
    benedictine 1 teaspoon - - - -
    lemon peel 1 0.94 0.32 0.03 0.006

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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