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Marinated Goat Cheese With Fresh Oregano

Estimated Nutritional Profile
Nutrient Quantity
Protein (g)0.1195
Energy (kCal)2.8865
Carbohydrates (g)0.7354
Total fats (g)0.0375
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    | 1. Place oil, oregano and pepper in a narrow serving dish. | 2. Roll cheese in mixture to coat, and marinate for one hour at room temp, or refrigerate for up to 5 days. | ---------------------------------------------------------------------------
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    extra virgin olive oil 2 tablespoons - - - -
    oregano leaf 1 tablespoon - - - -
    pepper 1/2 teaspoon ground 2.8865 0.7354 0.1195 0.0375
    goat cheese 1 package soft - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.

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