RecipeDB

Cooking in progress....

Pesto Surprise

Source: All Recipes
Estimated Nutritional Profile
Nutrient Quantity
Protein (g)68.0388
Energy (kCal)629.3587
Carbohydrates (g)68.0388
Total fats (g)8.5048
  • Cuisine

    European >> Italian >> Italian

  • Dietary Style

  • Preparation Time

    Cooking Time - 10 minutes, Preparation Time - 15 minutes

  • Source

    All Recipes

Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    | 1. Bring a large pot of lightly salted water to a boil. Add pasta and cook for 8 to 10 minutes or until al dente; rinse with cold water and drain. | 2. Prepared zesty Italian dressing according to package directions. | 3. In a large bowl, toss together pasta, tomatoes, artichoke hearts, black olives, green olives and cheese. Pour dressing over all, add pesto, and stir until evenly coated. Refrigerate or serve immediately. | ---------------------------------------------------------------------------
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    farfalle pasta 1 package - - - -
    italian salad dressing mix 1 ( - - - -
    cherry tomato 12 - - - -
    artichoke heart 1 can drained chopped - - - -
    black olive 2 cans chopped drained - - - -
    green olive 1 can sliced drained - - - -
    parmesan cheese 6 ounces shredded 629.3587 68.0388 68.0388 8.5048
    pesto 3 tablespoons - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



    Similar Recipes by Processes Similar Recipes by Category Composition