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Yorkshire Fat Rascals

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)1340.4688
Energy (kCal)18790.133
Carbohydrates (g)1102.7632
Protein (g)768.1156
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    plain flour 150 133.5 0.0 29.7 0.75
    self raising flour 150 g 133.5 0.0 29.7 0.75
    baking powder 1 teaspoon 2.438 1.2742 0.0 0.0
    butter 130 11115.0 510.705 347.295 936.0
    caster sugar 90 133.5 0.0 29.7 0.75
    lemon zest 1 grated 133.5 0.0 29.7 0.75
    orange zest 1 grated 133.5 0.0 29.7 0.75
    nutmeg 1/2 teaspoon 5.775 0.5422 0.0642 0.3994
    cinnamon 1/2 teaspoon ground - - - -
    fruit 150 g mixed 28.5 6.765 1.23 0.195
    milk 50 7442.0 583.16 384.3 398.94
    egg 1 beaten 62.92 0.3168 5.5264 4.1844
    egg 1 62.92 0.3168 5.5264 4.1844
    glace cherry 133.5 0.0 29.7 0.75
    almond blanched - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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