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Chilled Cream of Watercress Soup

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)458.9948
Energy (kCal)5247.3548
Carbohydrates (g)221.8289
Protein (g)145.567
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    potato 500 peeled cubed - - - -
    leek 2 washed sliced - - - -
    watercress 80 - - - -
    vegetable stock 750 ml 35.0292 6.5154 1.6814 0.4904
    cream 280 ml 937.3256 18.8885 10.3106 98.5044
    butter 50 4275.0 196.425 133.575 360.0
    salt black pepper - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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