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Wicklewoodwench’s Really Rich Rice Pudding

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)118.6945
Energy (kCal)1474.711
Carbohydrates (g)82.8947
Protein (g)37.7153
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    pudding rice 4 ounces 122.47200000000001 20.8543 3.6628 2.4381
    sultana 2 ounces 50.4333 0.0 11.22 0.2833
    milk 1/2 pint - - - -
    single cream 1/2 50.4333 0.0 11.22 0.2833
    milk 1 can evaporated 827.5862 19.934 8.2399 85.7811
    brown sugar 4 ounces soft 139.4795 26.1723 4.3658 2.1772
    nutmeg 1 11.55 1.0844 0.1285 0.7988
    butter 2 ounces cubed 323.19 14.8497 10.0983 27.215999999999998

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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