RecipeDB

Cooking in progress....

Orange, Carrot & Mint Soup

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)4.641
Energy (kCal)226.5385
Carbohydrates (g)44.0268
Protein (g)6.4047
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    butter 1/2 tablespoon 42.75 1.9642 1.3358 3.6
    carrot 2 peeled sliced 104.96 24.5248 2.3808 0.6144
    onion 1 sliced 60.0 14.01 1.65 0.15
    garlic clove 1 crushed - - - -
    vegetable stock 1 1/4 1/4 13.8125 2.5691 0.6629999999999999 0.1934
    orange juice 4 fluid - - - -
    mint 2 tablespoons chopped 5.016 0.9587 0.3751 0.0832

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



    Similar Recipes by Processes Similar Recipes by Category Composition