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Lancaster Chicken Soup

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)18.845
Energy (kCal)1108.0825
Carbohydrates (g)163.2832
Protein (g)69.4948
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    chicken breast 4 boneless skinless boneless - - - -
    chicken thigh 4 boneless skinless boneless - - - -
    onion 1 60.0 14.01 1.65 0.15
    black peppercorn 10 151.3 0.0 33.66 0.85
    celery salt 1/2 - 1 teaspoon 151.3 0.0 33.66 0.85
    saffron 1/4 teaspoon crushed 0.5425 0.1144 0.02 0.0102
    corn kernel 4 cups thawed frozen 738.84 145.9068 20.4168 8.0088
    wide egg noodle 6 ounces 151.3 0.0 33.66 0.85
    white pepper - - - -
    parsley 2/3 cup chopped 14.4 2.532 1.188 0.316
    egg 2 hard-cooked chopped 143.0 0.72 12.56 9.51

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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