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Cold Chicken With Sherry

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)56.5318
Energy (kCal)549.74
Carbohydrates (g)10.5853
Protein (g)8.1412
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    chicken 1/2 cooked - - - -
    egg yolk 1 54.74 0.6103 2.6962 4.5118
    cream 5/8 cup 495.0 9.975 5.445 52.02
    sherry wine 2 tablespoons - - - -
    lemon peel shredded - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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