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Stew'd Beef Steaks

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)37.24
Energy (kCal)614.5788
Carbohydrates (g)54.8198
Protein (g)17.1718
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    steak 6 slices round - - - -
    bacon 2 slices chopped 233.52 0.7168 7.0672 22.2264
    onion 2 chopped 128.0 29.888 3.52 0.32
    lemon 1 1.2808 0.4116 0.0486 0.0132
    clove 5 cloves - - - -
    anchovy fillet 3 - - - -
    bouquet garni 3 generous - - - -
    red wine vinegar 3 tablespoons 8.493 0.1207 0.0179 0.0
    white wine 1 1/4 cups - - - -
    water 2/3 cup 0.0 0.0 0.0 0.0
    butter 2 tablespoons 171.0 7.857 5.343 14.4
    flour 2 tablespoons 72.285 15.8257 1.1751 0.2804

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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