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Potted Stilton With Port and Walnuts

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)41.9917
Energy (kCal)687.023
Carbohydrates (g)22.3283
Protein (g)60.0345
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    stilton cheese 8 ounces 201.7333 0.0 44.88 1.1333
    butter 3 ounces 484.785 22.2746 15.1474 40.824
    port wine 2 tablespoons 201.7333 0.0 44.88 1.1333
    mace 1 pinch ground 0.5047 0.0537 0.0071 0.0344
    walnut half 2 ounces toasted 201.7333 0.0 44.88 1.1333
    butter melted 484.785 22.2746 15.1474 40.824

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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