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Crunchy Crab Parcels (With Freezing Directions)

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)42.9081
Energy (kCal)775.2917
Carbohydrates (g)30.4254
Protein (g)72.6248
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    potato 1 cut - - - -
    butter 3 ounces 484.785 22.2746 15.1474 40.824
    cream 2 fluid - - - -
    green onion 2 38.34 8.1508 1.3774 0.6674
    green onion 38.34 8.1508 1.3774 0.6674
    crabmeat white brown 10 ounces mixed 252.1667 0.0 56.1 1.4167
    phyllo pastry 12 sheets 252.1667 0.0 56.1 1.4167

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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