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Golden Wassail

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)5.1504
Energy (kCal)1065.2408
Carbohydrates (g)263.1711
Protein (g)9.1736
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    apricot nectar 2 1/2 cups 351.4 90.2972 2.3218 0.5648
    pineapple juice 4 cups unsweetened 530.0 128.7 3.6 1.2
    apple cider 2 cups unsweetened - - - -
    orange juice 1 cup 111.6 25.791999999999998 1.736 0.496
    lemon juice 1/4 cup 13.42 4.209 0.2135 0.1464
    lemon 1 sliced 1.2808 0.4116 0.0486 0.0132
    orange 1 halved - - - -
    clove 10 57.54 13.7613 1.2537 2.73
    cinnamon 2 - - - -
    aromatic bitter 1 dash - - - -
    golden rum 1 cup - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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