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Chef John's Panzanella

Source: All Recipes
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)54.0198
Energy (kCal)486.5839
Carbohydrates (g)0.8587
Protein (g)0.1639
  • Cuisine

    European >> Italian >> Italian

  • Dietary Style

  • Preparation Time

    Cooking Time - 10 minutes, Preparation Time - 10 minutes

  • Source

    All Recipes

Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    bread cube 2 cups - - - -
    olive oil 1/4 cup 477.36 0.0 0.0 54.0
    parmigiano reggiano cheese 1/4 cup grated - - - -
    cherry tomato 1 pint halved - - - -
    red wine vinegar 2 tablespoons 5.662000000000001 0.0805 0.0119 0.0
    extra virgin olive oil 2 tablespoons - - - -
    garlic 1/2 teaspoon minced 2.086 0.4628 0.08900000000000001 0.006999999999999999
    white sugar 1 pinch 1.0159 0.2624 0.0 0.0
    salt black pepper to taste ground - - - -
    basil 4 leaves sliced 0.46 0.053 0.063 0.0128

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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