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English Toffee Dessert

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)35.2585
Energy (kCal)1420.4225
Carbohydrates (g)281.1287
Protein (g)11.4288
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    sugar 3/4 cup 604.485 151.197 0.0 0.0
    whipping cream 1/2 cup 175.2 1.776 1.3019999999999998 18.546
    corn syrup 1/4 cup 241.2575 65.4635 0.0 0.1705
    butter 2 tablespoons 171.0 7.857 5.343 14.4
    heath candy bar 1/2 cup - - - -
    strawberry 2 pints hulled 228.48 54.8352 4.7838 2.142
    cream sour - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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