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Tatties and Mince

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)81.2245
Energy (kCal)1877.0195
Carbohydrates (g)47.2197
Protein (g)237.4385
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    sirloin 2 lbs ground 1024.5357 0.0 207.4458 15.504000000000001
    onion 2 tablespoons minced 8.0 1.868 0.22 0.02
    beef bouillon 2 tablespoons 2.1 0.012 0.342 0.066
    garlic salt 1/2 teaspoon - - - -
    garlic powder 1/4 teaspoon 2.5653 0.5637 0.1283 0.0057
    onion salt 1/4 teaspoon - - - -
    onion powder 1/2 teaspoon 4.092 0.9494 0.1249 0.0125
    pepper 1/2 teaspoon ground 2.8865 0.7354 0.1195 0.0375
    bisto powder 3 tablespoons - - - -
    cold water 1 1/3 1/3 0.0 0.0 0.0 0.0
    potato 5 - - - -
    milk 1 cup 148.84 11.6632 7.686 7.9788
    butter 1/2 cup 684.0 31.428 21.372 57.6

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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